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GCSE
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More cards in this set
Card 6
Front
What aspects of diet can increase risk of CVD?
Back
Card 7
Front
What are two polysaccharides that make up starch?
Back
Card 8
Front
Why are polysaccharides considered good energy store molecules?
Back
Card 9
Front
Descirbe a triglyceride molecule.
Back
Card 10
Front
How is a triglyceride formed? and then broken?
Back
Card 11
Front
Define monounsaturated, polyunsaturated and saturated lipids.
Back
See full card set