catering revsion

?
what is burning food with alcohol
flambe
1 of 5
what is 100 degrees
hot helding
2 of 5
what should you never do with a knife in your hands
holding it on the blade
3 of 5
who is in charge of the whole kitchen
head chef
4 of 5
Who is in charge of serving the meals
Joanna Wong
5 of 5

Other cards in this set

Card 2

Front

what is 100 degrees

Back

hot helding

Card 3

Front

what should you never do with a knife in your hands

Back

Preview of the front of card 3

Card 4

Front

who is in charge of the whole kitchen

Back

Preview of the front of card 4

Card 5

Front

Who is in charge of serving the meals

Back

Preview of the front of card 5

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