Biology- Proteins, carbohydrates, lipids and enzymes

HideShow resource information
Examples of lipids (3)
Nuts, cream, butter
1 of 16
Examples of carhoydrates (3)
Bread, banana, sugar
2 of 16
Examples of proteins (3)
Meat, pulses, cheese
3 of 16
What are carbohydrates made from?
Simple sugar units
4 of 16
What are lipids made from?
3 fatty acids, glycerol
5 of 16
What are proteins made from?
Amino acids
6 of 16
Causes of denaturing
High temperature, wrong pH.
7 of 16
Uses of proteins
Hormones, antibodies, enzymes, muscle structure.
8 of 16
Uses of enzymes
Biological catalyst.
9 of 16
What does lipase do?
Breaks down lipids into fatty acids+ glycerol.
10 of 16
The main enzyme glands
Salivary gland, pancreas.
11 of 16
What does protease do?
Break down proteins into amino acids.
12 of 16
What tissues is the stomach made up of?
Muscular, glandular, epithelial.
13 of 16
What does the liver produce?
Bile
14 of 16
Where is the pancreas?
Under the stomach.
15 of 16
Uses of enzymes (not in body)
Biological detergents, baby food, weight loss food, industry.
16 of 16

Other cards in this set

Card 2

Front

Examples of carhoydrates (3)

Back

Bread, banana, sugar

Card 3

Front

Examples of proteins (3)

Back

Preview of the front of card 3

Card 4

Front

What are carbohydrates made from?

Back

Preview of the front of card 4

Card 5

Front

What are lipids made from?

Back

Preview of the front of card 5
View more cards

Comments

No comments have yet been made

Similar Biology resources:

See all Biology resources »See all Enzymes and digestion resources »