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Card 6
Front
What are the two formulas for calculating rate of reaction?
Back
Card 7
Front
Why do digestive enzymes break down big molecules (e.g. starch, proteins and fats) into smaller molecules (e.g. glucose and maltose)?
Back
Card 8
Front
What does amylase do, where is it found and what is its optimum pH?
Back
Card 9
Front
What does protease do, where is it found and what is its optimum pH?
Back
Card 10
Front
What does lipase do, where is it found and what is its optimum pH?
Back
Card 11
Front
Where is bile produced and stored?
Back
Card 12
Front
What does bile do?
Back
Card 13
Front
Mouth
Back
Card 14
Front
Oesophagus
Back
Card 15
Front
Liver and gall bladder
Back
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