AQA Food Technology

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R E C A X R C R K G D E H F P G F T O L P
W O F T D W N C O A M N F G K U Y B L I G
Q F P D A A S S F C F V I Y R J T V N N K
D V I T A M I N S A N D M I N E R A L S W
D N F V E J W D D T U N T X T H B W N T X
N R V W Y V N D W L G R S K D R B O X O Y
A R R L Y C H U W J X I G C N I H S I X G
A Y A E I R S I X T Y R K U W J B S G W W
S R A S M M K H Q M N H N S E U I J C B S
N E S E C L W J T V N I U I V T W R S K Y
I R M O N W U S A T S T Q B M F R G L Y V
M B L A X T D G X B Q U B F W Y Q S O T F
A I R C H N Y B L B A K Y G C B W M G K W
T F U K N O F A Q X A L D Q E C N V B T X
I G U N U W C L V O E D K R X E S O L T M
V T N P P N N X B R X A H V O B S H N F I
D Q H P G R O W T H A N D R E P A I R F U
D F U I C R A U U T C H U H S O K X L C F
J K J J X L F X L N Y P T S G A K C B C E
F M K E F P T K Y L F G J C U I X X D V J
U O T Y K J J R L Q Y T F T U M J L P K K

Clues

  • what are plant-based proteins fortified with? (19)
  • What do healthy food options claim to contain a lot of? (5)
  • What is margarine fortified with? (13)
  • what percentage of food is soya resent in? (5)
  • Why is protein needed by the body? (15)

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