AQA A2 Psychology Unit 3 - Eating Behaviour - Food Preferences 2

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  • Created by: Amy
  • Created on: 19-02-14 18:42

1. What does Beauchamp find when an individual had a sodium deficiency ?

  • People with a sodium deficiency have an innate response to eat specific foods
  • Children in sodium deficiency will eat high amounts of salt in early life
  • Adults to have a sodium deficiency will eat certain types of food to counteract their deficiency
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2. Mennella states that who are more sensitive to bitter tasting foods?

  • Elderly
  • Children - Its innate
  • Adults - Learn to associate toxins with bitter tastes

3. What does Dunn state about humans dental structures and their food preferences?

  • Dental structures do not allow us to consume large amounts of meat
  • Dental structure closer to herbivores, if carnivorous we would also eat raw meat
  • Dental structure closer to carnivores, explaining are meat preference

4. Why is sugary tastes a universal food preference?

  • High energy and non-toxic
  • High in carbs
  • It's high in energy and so aids survival

5. In meat preferences, who looked at longevity is linked to vegetarianism?

  • Oakland
  • Mckillip
  • Bland
  • Kendrick

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