Unit 1 - Proteins

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Phospholipids
Arranged in a bilayer, Hydrophobic tails in and Hydrophilic heads out, Impermable; provides flexibility; self healing; can fuse to other membranes
1 of 5
Cholesterol
controls membrane fluidity, the more cholestrol the less fluid and permeable the membrane, keeps membranes stable at normal body temperature and prevents them from bursting open
2 of 5
Proteins and Glycoproteins
Make up 25% to 75% of a membrane depending upon the cell, Glycoproteins are proteins with carbohydrate chains attached, have different functions depending where they are in the membrane
3 of 5
Integral (Intrinsic) Proteins
Span the width of the membrane, can be channel or carrier proteins, used to transport molecules through the membrane, work via active transport or facillitated diffusion
4 of 5
Peripheral proteins
Sit on the edge of the membrane, act as receptors for hormones or neurotransmitters, involved in cell signalling or chemical reactions
5 of 5

Other cards in this set

Card 2

Front

controls membrane fluidity, the more cholestrol the less fluid and permeable the membrane, keeps membranes stable at normal body temperature and prevents them from bursting open

Back

Cholesterol

Card 3

Front

Make up 25% to 75% of a membrane depending upon the cell, Glycoproteins are proteins with carbohydrate chains attached, have different functions depending where they are in the membrane

Back

Preview of the back of card 3

Card 4

Front

Span the width of the membrane, can be channel or carrier proteins, used to transport molecules through the membrane, work via active transport or facillitated diffusion

Back

Preview of the back of card 4

Card 5

Front

Sit on the edge of the membrane, act as receptors for hormones or neurotransmitters, involved in cell signalling or chemical reactions

Back

Preview of the back of card 5

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