Bread, Cereals, Flour and Oats
- Created by: Former Member
- Created on: 08-06-19 18:34
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BREAD
- Bread is a popular staple food eaten on a daily basis. It is used to make many light meals such as lunchtime sandwiches.
- Bread styles and types vary greatly and include white bloomers, sliced wholemeal loaves, crusty rolls and pitta bread.
- Bread is made by mixing strong flour (which is high in gluten) with liquid (water or milk) and a raising agent such as yeast. Salt is added and a small amount…
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