Maths-Fractions etc.

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Fractions

How do we find Equation: frac{3}{5} (http://equation-chef.files.bbci.co.uk/content/463e10b4289d71d8f76004d317ee77b5/18) of 20?

Method 1 is to find Equation: frac{1}{5} (http://equation-chef.files.bbci.co.uk/content/22417f146ced89939510e270d4201b28/18) of 20, then multiply by 3.

Equation: frac{1}{5} (http://equation-chef.files.bbci.co.uk/content/22417f146ced89939510e270d4201b28/18) of 20 is Equation: 20 div 5 = 4 (http://equation-chef.files.bbci.co.uk/content/3e9fa1a5b9581e22024dcd9921c49c13/18) .

We need Equation: frac{3}{5} (http://equation-chef.files.bbci.co.uk/content/463e10b4289d71d8f76004d317ee77b5/18) of 20, so we multiply 4 by 3.

Equation: frac{3}{5} (http://equation-chef.files.bbci.co.uk/content/463e10b4289d71d8f76004d317ee77b5/18) of Equation: 20 = 4 times 3 = 12 (http://equation-chef.files.bbci.co.uk/content/74cf90d2e8fc851bdcccafe4582be42b/18) .

Method 2 is to multiply Equation: frac{3}{5} (http://equation-chef.files.bbci.co.uk/content/463e10b4289d71d8f76004d317ee77b5/18) by 20.Equation: frac{3}{5} times 20 = frac{3}{5} times frac{20}{1} = frac{60}{5} = 12 (http://equation-chef.files.bbci.co.uk/content/d4aa7a4b9032a7cd75b308ed4fc84306/18)

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Equivalent Fractions

  • Equation: frac{3}{4} times 2 = frac{6}{8} (http://equation-chef.files.bbci.co.uk/content/4f5e061783e9ba499bd3931fcf4bb188/18)             This is how you make/get equivalent fractions.
  • Equation: frac{3}{4} times 3 = frac{9}{12} (http://equation-chef.files.bbci.co.uk/content/accca26bf1fcf6a0c4a0ac12fb43f9f7/18)
  •           Equation: frac{3}{4} times 4 = frac{12}{16} (http://equation-chef.files.bbci.co.uk/content/89bb26468822f696118e69bc85669244/18)
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Cancelling Fractions

Sometimes you can divide the top and bottom of a fraction by the same number. This is called cancelling down. It is also called simplifying the fraction. You often have to write a fraction in its simplest terms. This means that you have to cancel it down until it cannot be canceled down any more.

Write this fraction in its simplest form: 12/16

Divide by 4: 12/16 = 3/4

You could do this in two stages:

Divding the top and bottom by 2, to get 6/8

Then dividing the top and bottom by 2 again, to get 3/4

12/16 = 6/8 = 3/4.

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One number as a fraction of another

Imagine that there are 10 questions in a test and you get 7 of them correct. You would say that you got Equation: frac{7}{10} (http://equation-chef.files.bbci.co.uk/content/a487fed1aa3d86a23dce8cb5f4ec0cde/18) .

7 as a fraction of 10 is Equation: frac{7}{10} (http://equation-chef.files.bbci.co.uk/content/a487fed1aa3d86a23dce8cb5f4ec0cde/18) .

In the same way, 4 as a fraction of 12 is Equation: frac{4}{12} (http://equation-chef.files.bbci.co.uk/content/d1b32f20fa1650d4f796f6295c600cc9/18) or Equation: frac{1}{3} (http://equation-chef.files.bbci.co.uk/content/7964c6a339acf2ddea25a5ef0552b97e/18) and 20 as a fraction of 48 is Equation: frac{20}{48} (http://equation-chef.files.bbci.co.uk/content/d0f6e27ec907939f9531b9cb3a7e24d8/18) or Equation: frac{5}{12} (http://equation-chef.files.bbci.co.uk/content/a72b18c11198b7bf9f0fea1af1863fd2/18) .

Be careful with the units.

For example, Equation: 20p (http://equation-chef.files.bbci.co.uk/content/68dacd5d4c7961314cc60e9087ccc491/18) as a fraction of Equation: pounds{2} (http://equation-chef.files.bbci.co.uk/content/e8b148f397f5a6d03997b98c25eba72a/18) is not Equation: frac{20}{2} (http://equation-chef.files.bbci.co.uk/content/d1bee4902c9006118b36325403550111/18) , but

Equation: frac{20}{200} (http://equation-chef.files.bbci.co.uk/content/bc3f6cc6ecbe73599b3261e418047a27/18) ( Equation: pounds 2 = 200p (http://equation-chef.files.bbci.co.uk/content/253ae103870e931d1adafe9029b758ef/18) ) and Equation: 30~cm (http://equation-chef.files.bbci.co.uk/content/bb92eb843f61780e67fc319302061c96/18) as a fraction of Equation: 5~m (http://equation-chef.files.bbci.co.uk/content/58de727f585f53d08579ce1a6e1599e9/18) is

Equation: frac{30}{500} (http://equation-chef.files.bbci.co.uk/content/d9e658105b0ed03d0bc5e1091c36c04c/18) Equation: (5~m = 500~cm) (http://equation-chef.files.bbci.co.uk/content/ad6b948d4f610f5d73572076f8af3357/18) .

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