FACTORS AFFECTING ENZYME ACTIVITY

?
  • Created by: Kyle Ford
  • Created on: 23-02-18 10:07

TEMPERATURE

INCREASE - INCREASE ENZYME ACTIVITY

- MOLECULES VIBRATE MORE

TOO HIGH
- BREAK HYDROGEN/IONIC BONDS - OR DISULFIDE BRIDGES
- CHANGE ACTIVE SITE
- SUBSTRATE NO LONGER FIT

- DENATURE ENZYME

1 of 6

pH

OPTIMUM pH VALUE = 7 (NEUTRAL) - HUMANS

PEPSIN - STOMACH - pH VALUE = 2 (ACIDIC)

ABOVE OR BELOW OP. PH
- HYDROGEN AND HYDROXIDE IONS
- MESS UP HYDROGEN AND IONIC BONDS - AFFECT TERTIARY STRUCTURE

CHANGE ACTIVE SITE SHAPE
- DENATURE ENZYME

2 of 6

ENZYME CONCENTRATION

HIGHER CONC - HIGHER RATE OF COLLISION
- MORE ENZYME MOLECULES
- MORE E.S.C FORMED
- R.O.R INCREASE

LIMITED
- EFFECT DEPENDS UPON AMOUNT OF SUBSTRATE AVAILABLE
- NO MORE - NO FUTHER EFFECT

3 of 6

SUBSTRATE CONCENTRATION

HIGHER - FASTER R.O.R
- MORE COLLISIONS
- MORE ACTIVE SITES USED

ONLY TRUE - UP TO SATURATION POINT
- ALL ACTIVE SITES FULL
- NO FUTHER EFFECT

SUBSTRATE CONC- DECREASE - OVER TIME
- NO OTHER VARIABLE CHANGE
- R.O.R DECREASE OVER TIME
- INITAL R.O.R - HIGHEST

4 of 6

COMPETITIVE INHIBITION

COMPETITIVE MOLECULES = SIMILAR SHAPE TO SUBSTRATE

- COMPETE WITH SUBSTRATE FOR ACTIVE SITE
- NO REACTION TAKES PLACE

BLOCK ACTIVE SITE
- NO SUBSTRATE CAN BIND

HIGH CONC OF INHIBITOR
- MORE ACTIVE SITES OCCUPIED
- FEW E.S.C

HIGHER CONC OF SUBSTRATE
- INCREASE R.O.R
- GET TO ACTIVE SITE QUICKER

5 of 6

NON-COMPETITIVE INHIBITION

NON-COMPETITIVE MOLECULES - BIND TO ENZYME AWAY FROM ACTIVE SITE

ACTIVE SITE CHANGE SHAPE
- SUBSTRATE MOLECULES CANT BIND

- DONT COMPETE - HAVE DIFFERENT SHAPE TO SUBSTRATE

- INCREASING SUBSTRATE CONC. - NO DIFFERENCE

6 of 6

Comments

No comments have yet been made

Similar Biology resources:

See all Biology resources »See all Biological molecules resources »