Absorption occurs accross epithelial cells by facilitated diffusion and active transport, relying largely on Na+ cotransport.
Describe how the small intestine is adapted for the absorption of soluble food.
- Large surface area provided by villi/microvilli
- folds increase surface area
- Long; increasing time for absorption
- Thin epithelium gives a short diffusion pathway
- Capillary network absorbs amino acids/sugars; into blood
- Lacteal for absorption of digested fats
- Abundant mitochondria in epithelial cells supply energy for active transport
- Epithelial cells have carrier proteins for facilitated diffusion/active transport.
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