Chrmatography is a technique used to separate and identify a mixture of substances, such as food, dyes and inks.
The technique involves a mobile phase and stationary phase.
The mobile phase moves through the stationary phase carrying the componants in the mixture with it.
Each componant in the mixture has a different attraction for the mobile phase and the stationary phase.
A strong attraction between the componant and the mobile phase compared to the stationary phase will allow it to travel further in a given time.
A strong attraction for the stationary phase will mean that it does not travel as far in the same time.
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