Temperature Probes
- Created by: rxeesa_x
- Created on: 01-12-17 17:41
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- Temperature Probes
- Cooking Reheating
- 75 degrees
- Kills bacteria
- Rehat for at least three minutes
- Only Reheat once.
- 75 degrees
- Danger Zone
- Bacteria can grow and multiply quickly
- 5-63 degress
- Optimum temperature for Bacteria growth is 37 degrees
- Chilling
- 0-5 degrees
- Slows the growth of Bacteria
- Food may have a harder texture
- Extends shelf life
- Temperature for a fridge.
- 0-5 degrees
- Freezing
- Below -18
- Stops growth of bacteria
- Nutrients aren't lost
- Freezer temp.
- Cooking Reheating
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