Labelling

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  • Labelling
    • Information that must be on pre-packed  food labels by law
      • name of product
      • storage instructions
      • country of origin
      • weight/ volume
      • name and address of manufacturer
      • ingredients
      • use by date for high risk foods, best before date for other foods
      • cooking instructions
    • Nutritional information
      • usually in a table
      • NOT required by law
        • UNLESS a nutritional claim is made
          • e.g. low fat
    • other information on labels (that does not have to be there by law)
      • suitability of particular diets
        • e.g. vegetarian
      • serving suggestions
      • traffic light labelling
      • recycling symbol

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