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- Created by: Hollieskillings
- Created on: 20-05-19 19:10
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- Carbohydrates
- monosaccharides
- Sweet tasting
- Soluble
- (CH2O)n - n can be 3-7
- Glucose, galactose and frutose
- Untitled
- Test for reducing sugars
- Add 2cm of sample to equal amount of Benedict's reagent.
- monosaccharides
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