Food Safety
- Created by: Abigailfowler1998
- Created on: 15-01-16 11:44
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- Food Safety
- Salmonella
- Source: Raw poultry, eggs, raw meat, milk, animals, insects and sewage
- Typical Symptoms: Abdominal Pain, Fever, Diarrhoea, Vomiting
- Average Onset Time:12-36hrs
- Typical Symptoms: Abdominal Pain, Fever, Diarrhoea, Vomiting
- Typical Symptoms: Abdominal Pain, Fever, Diarrhoea, Vomiting
- Average Onset Time:12-36hrs
- Source: Raw poultry, eggs, raw meat, milk, animals, insects and sewage
- Staphylococcus Aureus
- Source: Human body, skin, nose, mouth, cuts and boils and raw milk
- Typical Symptoms: Abdominal pain or cramps, vomiting, low temperature
- Average Onset: 1-6hrs
- Staphylococcus Aureus
- Source: Human body, skin, nose, mouth, cuts and boils and raw milk
- Typical Symptoms: Abdominal pain or cramps, vomiting, low temperature
- Average Onset: 1-6hrs
- Average Onset: 1-6hrs
- Typical Symptoms: Abdominal pain or cramps, vomiting, low temperature
- Source: Human body, skin, nose, mouth, cuts and boils and raw milk
- Staphylococcus Aureus
- Average Onset: 1-6hrs
- Typical Symptoms: Abdominal pain or cramps, vomiting, low temperature
- Source: Human body, skin, nose, mouth, cuts and boils and raw milk
- Clostridium Perfringens
- Source: Animal and Human excreta, soil, dust, insects and raw meat
- Average Onset: 12-18hrs
- Typical Symptoms: Abdominal Pain, Diarrhoea
- Source: Animal and Human excreta, soil, dust, insects and raw meat
- Average Onset: 12-18hrs
- Typical Symptoms: Abdominal Pain, Diarrhoea
- Typical Symptoms: Abdominal Pain, Diarrhoea
- Average Onset: 12-18hrs
- Source: Animal and Human excreta, soil, dust, insects and raw meat
- Typical Symptoms: Abdominal Pain, Diarrhoea
- Average Onset: 12-18hrs
- Source: Animal and Human excreta, soil, dust, insects and raw meat
- Clostridium Botulinum
- Source: Soil, Raw fish and Meat, vegetables, smoked fish, canned fish, corned beef and hazelnut puree
- Average Onset: 12-36hrs
- Typical Symptoms: Difficulty in breathing and swallowing, paralysis
- Source: Soil, Raw fish and Meat, vegetables, smoked fish, canned fish, corned beef and hazelnut puree
- Average Onset: 12-36hrs
- Typical Symptoms: Difficulty in breathing and swallowing, paralysis
- Typical Symptoms: Difficulty in breathing and swallowing, paralysis
- Average Onset: 12-36hrs
- Source: Soil, Raw fish and Meat, vegetables, smoked fish, canned fish, corned beef and hazelnut puree
- Typical Symptoms: Difficulty in breathing and swallowing, paralysis
- Average Onset: 12-36hrs
- Source: Soil, Raw fish and Meat, vegetables, smoked fish, canned fish, corned beef and hazelnut puree
- Salmonella
- Bacillus Cereus
- Source: Cereals (especially rice) dust and soil
- Average Onset: 1-5hrs or 8-16hrs depending on food
- Food Safety
- Salmonella
- Source: Raw poultry, eggs, raw meat, milk, animals, insects and sewage
- Source: Raw poultry, eggs, raw meat, milk, animals, insects and sewage
- Clostridium Perfringens
- Clostridium Botulinum
- Salmonella
- Typical Symptoms: Abdominal pain, vomiting
- Source: Cereals (especially rice) dust and soil
- Average Onset: 1-5hrs or 8-16hrs depending on food
- Source: Cereals (especially rice) dust and soil
- Source: Cereals (especially rice) dust and soil
- Campylobacter je juni
- Source: Raw poultry, raw meat, animals, milk and pets
- Average Onset: 48-60hrs
- Typical Symptoms: Abdominal pain, nausea, fever, bloody discharge
- Campylobacter je juni
- Source: Raw poultry, raw meat, animals, milk and pets
- Average Onset: 48-60hrs
- Typical Symptoms: Abdominal pain, nausea, fever, bloody discharge
- Typical Symptoms: Abdominal pain, nausea, fever, bloody discharge
- Average Onset: 48-60hrs
- Source: Raw poultry, raw meat, animals, milk and pets
- Campylobacter je juni
- Typical Symptoms: Abdominal pain, nausea, fever, bloody discharge
- Average Onset: 48-60hrs
- Source: Raw poultry, raw meat, animals, milk and pets
- Ecoli 0157
- Source: Human and animal gut, sewage, water and raw meat
- Listeria
- Source: Soft cheese, unpasteurised cheese/milk, salad, vegetables, pate
- Average Onset:
- Typical Symptoms: Symptoms like Flu
- Typical Symptoms: Symptoms like Flu
- Average Onset:
- Source: Soft cheese, unpasteurised cheese/milk, salad, vegetables, pate
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