Carbohydrates
- Created by: bethwooton
- Created on: 18-09-17 10:32
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- Carbohydrates
- Macromolecules
- Anobolisim
- Making macromolecules.
- Catabolisim
- Breaking macromolecules.
- Anobolisim
- Condensation Reactions
- Maltose is broken apart into glucose
- Glycosidic bond is broken by adding water.
- Hydrolysis Reaction
- Glucose forms maltose
- Glycosidic bond is formed by removing water
- CH2O
- H and O are in 2:1 ratio
- Polysaccharides
- Macromolecules
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