Biotech
- Created by: sammydodger
- Created on: 14-03-16 19:59
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- B3
- Fermenters
- Micro-organisms are grown in them on a large scale
- Full of liquid 'culture medium'
- Where they grow and reproduce
- Provides food, carbohydrates, nitrates, vitamins and minerals
- Air is pumped in to supply oxygen
- The pH and temperature is constant
- It is kept sterile, and stirred
- Micro-organisms and food
- Micro-protein-food from fungi
- Quorn
- Bacteria ferment milk to produce yoghurt
- The equipment is sterilised, the milk pasteurised
- The bacteria produces lactic acid, which causes the milk to clot and form yoghurt
- The equipment is sterilised, the milk pasteurised
- Micro-protein-food from fungi
- Using enzymes
- Biological washing powders
- Enzymes break down the stains
- Rennet-found in the lining of a cows stomach
- Used to make cheese
- Biological washing powders
- Fermenters
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